Nutrela Soya Chunks

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Feb 182012



Nutrela contains more protein then Milk, Wheat, Egg and Meat.

Taken from this link

Nutrional Information
Approximate composition per 100g
Energy value 336 k cal
Protein 54.2 g
Fat 0.4 g
Carbohydrate 28.9 g
Calcium 533 mg
Iron 21.2 mg

Technical Data (Nutrient Composition) for Nutrela

a) Essential Aminoacids Present:
Lysine, Methionine, Cystine, Threonine, Leucine, Isoleucine, Phenylalanine, Tyrosine,
Tryptophane, Histidine, Valine.
b) Vitamin Present:
Thiamine, Riboflavin, Niacin, Pyridoxine, Hydrochloride, Pantothenic Acid, Folic Acid.
c) Mineral Content:
Calcium Content 0.20%
Iron 0.008%
Magnesium 0.27%
Phosphorus 0.58%
Potassium 2.80%
Sodium 0.02%
(Vitamin and Mineral contents comply with Indian and International Standards)

d) Product Composition:
Protein (on dry basis) 53 55%
Fat 0.8%
Moisture 8%
Crude Fibre 15%
Carbohydrates 33.5%
Ash 6%
Calories (g/100g) 290

e) Recommended for:
Infants (excellent child nutrition), Adults, Diabetics, Heart Patients etc.

Nutrela contains no cholesterol
Hundred percent vegetarian (vegan?)
Made from 100% pure NON-GMO soyabeans

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  2 Responses to “Nutrela Soya Chunks”

  1. Thanks for sharing. This is really an informative article. Nutrela is good for everyone. contains more protein then Milk, Wheat, Egg and Meat. And we can make various recipes with Nutrela.

    • In the above comments it says that Nutrela contains more protein then Milk, Wheat, Egg and Meat. Could you please confirm how it is Hundred percent vegetarian if it contains Egg and Meat.

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