Idli Powder

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Feb 242012
 

This powder can be served with gingelly(sesame seed oil) for idlis or can be used to spice up any dish for a variation in taste.

Ingredients:

Channa Dal –1 cup

Urad Dal — 1cup

Red Chillies –2 cups

Asafetia –1 spoon

Sesame seeds –1/2 cup

Salt –to taste

Procedure:

1. Roast each ingredient seperately with little oil till reddish brown. Roast sesame seeds in the end without any oil. Let it cool.

2. Grind in to coarse powder and add salt. Store in a container.

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