Feb 242014
 

I love single serving recipes. They are quite easy to make and perfect for sweet cravings without over indulgence. I get very tempted when a recipe is a success and there’s little I can do to control my hands as it has a mind of its own. The recipe is quite simple to make and can be done from start to finish in little under 5 minutes and are quite handy when you need to impress your guests with fresh individual serving desserts. There’s an old saying “An apple a day keeps the doctor away” and as a child I’ve heard it million time from my mom and I hated apple just because it was used in the same sentence with doctor. If I use the same line with my kids I’m sure they’ll scoff me of as silly and I have to be more creative in using fruits subtly incorporated in desserts. With our busy lifestyle and every growing empire waistline I find recipes like this one to be a boon which can be put together with very few ingredients in very short amount of time.

Photo Feb 24, 8 21 58 PM

Photo Feb 24, 8 23 04 PM

 

Step-by-Step Pictorial:

Recipe Source — My Happy Place

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Peel apple and thinly slice apples. Place sliced apples, 1 Tbsp brown sugar, 1 Tbsp chocolate , 1/8 cup of blueberries, 1/2 Tbsp flour, 1/8 tsp cinnamon powder in a mixing bowl.

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Coat the apple with all the ingredients and place them in a microwave safe bowl. Mix together the remaining 1 Tbsp flour, 2 Tbsp rolled oats, 1/8 tsp cinnamon, 1 Tbsp butter. Add them on top of the microwave dish on top of the apple mixture. Microwave on high for 60-90 seconds. Serve hot as is or with a scoop of ice cream. Enjoy!!!

Photo Feb 24, 8 23 26 PM

Apple Blueberry Chocolate Crisp

Ingredients

  • Apple (I used gala apple) -- 1 small
  • Blueberries -- 1/8 cup
  • Chocolate (sliced or chips) -- 1 Tbsp
  • Brown Sugar -- 2 Tbsp
  • Oats (I used rolled oats) -- 2 Tbsp
  • All Purpose Flour -- 1 1/2 Tbsp
  • Cinnamon Powder -- 1/4 tsp
  • Butter (Room Temperature) -- 1 Tbsp

Instructions

  1. Peel apple and thinly slice apples. Place sliced apples, 1 Tbsp brown sugar, 1 Tbsp chocolate , 1/8 cup of blueberries, 1/2 Tbsp flour, 1/8 tsp cinnamon powder in a mixing bowl.
  2. Coat the apple with all the ingredients and place them in a microwave safe bowl. Mix together the remaining 1 Tbsp flour, 2 Tbsp rolled oats, 1/8 tsp cinnamon, 1 Tbsp butter. Add them on top of the microwave dish on top of the apple mixture.
  3. Microwave on high for 60-90 seconds. Serve hot as is or with a scoop of ice cream. Enjoy!!!
http://sizzlingveggies.com/challenges/blogging-marathon/apple-blueberry-chocolate-crisp/

Photo Feb 24, 8 22 31 PM

 

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  7 Responses to “Apple Blueberry Chocolate Crisp”

  1. omg fabulous clicks , I can’t take my eyes from these delicious and healthy crisps πŸ™‚ tempting combo dear πŸ™‚

  2. Yummy and healthy ………………………….

  3. I love these single serving recipes too. This looks so delicious.

  4. crisp is one of my fave desserts. I made one with grapes for a twist last week that I am yet to post. YOurs looks great

  5. That crisp looks absolutely amazing. Lovely clicks.

  6. me 2..love single servings…and mini bites, this one looks amazing

  7. Yum. yum! Love the pics and of course the recipe.

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