
Tamale is a Spanish dish made of cornmeal mush wrapped in leaf wrapper and filled with vegetables or fillings of your choice. Tamale Pie on the other hand is synonymous to the Tamale dish except the dish is baked with cornmeal mush as the pie crust topped with vegetables & cheese or other way around with vegetables or filling topped with the cornmeal mush. The variations with topping and the kind of filling extends as Want to know more about this recipe?



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