
May’s Daring Bakers’ Challenge was pretty twisted – Ruth from The Crafts of Mommyhood challenged us to make challah! Using recipes from all over, and tips from “A Taste of Challah,” by Tamar Ansh, she encouraged us to bake beautifully braided breads. I’ve already made Challah once before and I did a 3 braid straight bread the first time. This time I wanted to challenge myself by making a 6 braid straight, 4 braid straight, Want to know more about this recipe?