Its the middle of Summer and I’m enjoying Mr.Sun on one side, and dreading the constant bickering of my kids on the other. To keep me cool and to let them have some fun with occasional sweet treats in the evening I made this truffle pudding from left over sponge cake from the battenberg cake that I tried for this month’s Daring Baker’s challenge. My kids have some strange attraction towards size when they need Want to know more about this recipe?
My husband challenged me to make palkova/theratipal (kova) for his birthday, assuming that I’ll need to stand in front of stove stirring milk for around 2 to 3 hours. Coincidently that day had been the most busy day for me. Pressed for time, I decided to make the shortcut microwave method (I didn’t take step by step picture while making palkova as I was not intending to post it, I’ll update this post with step Want to know more about this recipe?